Chicken Liver Crostini $11
Maras Farm’s sprouts, dandelion gastrique

Louisiana Rice Fritters $10.50
caramelized onions, mustard greens, salsa rossa

American Wagyu Beef Belly $12.50
parsnip and scallion pancake, sweet soy reduction, pickled onions

Southern Antipasti $17
seasonal pickles, artisan cheese, pickled farmer’s egg, country ham, house made mustard

Veal Sweetbreads $14.50/$28.00
Buffalo style, apple and celeriac slaw, Sylvain hot sauce

Champagne and Fries $50/$90
an unexpectedly perfect combination of Veuve Clicquot Yellow Label and hand cut fries

Artisan Cheese Plate $15
toasted baguette, seasonal garnish

Roasted Beet Bruschetta $10
ciabatta, goat’s milk cheese, sherry and walnut vinaigrette

Chili Roasted Almonds $6

Daily Soup Preparation $6

Sicilian Orange Salad $11
fennel, red onion, cured olives, mint, percorino

Shaved Brussels Sprouts $10
apples, pecorino, hazelnuts

Seasonal Market Salad $9
local produce, white balsamic

Pan-fried Pork Shoulder $21
coosa valley grits, mushrooms, mustard jus

Slow-Cooked Pork Sandwich $14.50
pickled collards, roasted garlic and chili oil

“Chick-Syl-vain” Sandwich $12.50
buttermilk-fried chicken breast, house made pickles

Grilled Garlic Sausage $19
braised black lentils, red cabbage slaw

Sylvain Burger $14
Widmer’s sharp cheddar, hand-cut fries

Pappardelle Bolognese $16
parmigiano reggiano, house made durum pasta

Crispy Duck Confit $21
vidalia creamed blackeye peas, maras farms sprouts, bourbon mustard

Braised Beef Cheeks $22
potato puree, sweet onions, field peas, natural jus

Gulf Shrimp Pirlou $24
Louisiana popcorn rice, butternut squash, mustard greens, pancetta, sherry butter sauce

Hangar Steak $26
grilled polenta, fried Brussels sprouts, spiced onion marmalade, natural reduction

Pan-Roasted Sea Scallops $29
farro verde, local kale, pine nuts, golden raisins, winter squash puree, balsamic reduction

Daily Fish Preparation (market price)

Sylvain Float $10
Abita Root Beer, caramel ice cream, ginger crisps

Chocolate Pot de Creme $9
classic chocolate custard, whipped cream

Artisan Cheese Plate $15
toasted baguette, seasonal garnish

Daily Selection of Gelato or Sorbet $8